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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. March 5, 2017

    https://ansci.osu.edu/newsletter/student-newsletter/march-5-2017

    ...

  2. Pre-Rigor / Hot Boning of Pork Carcasses

    https://meatsci.osu.edu/node/127

    actomyosin physically reduces the space between protein chains and the potential binding sites for binding ...

  3. 2017-04

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-04

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  4. 1980's

    https://ohio4h.org/about/hall-fame/1980s

    Food Service Fundraiser at the Clinton County Fair, which has raised more then $150,000 over 18 years. ... as well as initiating the first 4-H Alumni and Booster Newsletter. She has also supported the 4-H ... projects at five camp sites, and supported major improvements for Canter's Cave 4-H Camp near Jackson ...

  5. 2017-03

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-03

    ...

  6. Impact

    https://sri.osu.edu/projects/impact

    safety programs.   The team developed a web-site (http://producesafety.osu.edu), and provided several ...

  7. Miami Valley PAS Horse Show

    https://clinton.osu.edu/events/miami-valley-pas-horse-show

    ...

  8. Junior Fair Board Skyline Event

    https://clinton.osu.edu/events/junior-fair-board-skyline-event

    Bring your family and friends out to enjoy lunch and a portion of the sales from 12-4:00pm will be given to the Clinton County JFB. ...

  9. February 26, 2017

    https://ansci.osu.edu/newsletter/student-newsletter/february-26-2017

    ...

  10. Great Site for Farm to Fork Resources for Educators!

    https://localfoods.osu.edu/news/great-site-farm-fork-resources-educators

    Check out The Alliance to Feed the Future website for some great resources for Farm to Fork programs.  Resources are broken down into Grades K-2, 3-5 and 6-8.  Options for workshops, handouts, activites, and more.  Some items are also available in Spanish ...

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