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  1. Rocky River Watershed Council

    https://ohiowatersheds.osu.edu/groups/rocky-river-watershed-council

    Council is a citizen-based organization dedicated to the improvement of the water resource quality and ... function of the Rocky River by developing a comprehensive watershed management plan that emphasizes the ... formation of partnerships to solve clearly identified problems. The Watershed Action Plan developed by the ...

  2. OSU Extension's Tree School Coming to Mansfield April 18th

    https://senr.osu.edu/news/osu-extensions-tree-school-coming-mansfield-april-18th

    a deadline of April 11th. $10 for students. To register and for more information visit  ...

  3. Sodium and Sugar

    https://richland.osu.edu/program-areas/snap-ed/sodium-and-sugar

    On average, Americans consume about 3,300 milligrams of sodium per day, 1,000 milligrams more than ... the maximum of 2,300 recommended by the U.S. Dietary Guidelines. The limit is even lower-- 1,500 ... In fact, a 2011 CDC study published in the Archives of Internal Medicine concluded that Americans who ...

  4. Department of Sociology Candidate Seminar

    https://senr.osu.edu/events/department-sociology-candidate-seminar

    The Department of Sociology welcomes Timothy Gorman, PhD Candidate, Cornell University, and candidate for a Sociology Assistant Professor position in the area of Food Inequality and Insecurity/Translational Data Analytics, who will present "The ...

  5. New Icon Reveals the Power of the Plate

    https://news-archive.cfaes.ohio-state.edu/news-release/new-icon-reveals-power-plate

    June 2, 2011 COLUMBUS, Ohio-- Pyramid power is out. The power of the plate is in. The U.S. ... Department of Agriculture unveiled a new food icon, MyPlate, on June 2. It will replace the MyPyramid icon ... for Ohio State University Extension and director of the dietetic internship program in Ohio State ...

  6. Phi Tau Sigma Buckeye Chapter Future of Food Lecture Series

    https://fst.osu.edu/events/phi-tau-sigma-buckeye-chapter-future-food-lecture-series

    ...

  7. Quality Assurance

    https://ashland.osu.edu/events/quality-assurance-2

    ages 8-11 as of January 1, 2015, must attend one of the programs listed below. For 2015, youth ages 12 ... – 18 may either attend one of the trainings listed below OR pass the Ashland County Quality Assurance ... test (given by OSU Extension) according to the requirements below.  All ages are as of January 1, 2015. ...

  8. Quality Assurance

    https://ashland.osu.edu/events/quality-assurance-1

    ages 8-11 as of January 1, 2015, must attend one of the programs listed below. For 2015, youth ages 12 ... – 18 may either attend one of the trainings listed below OR pass the Ashland County Quality Assurance ... test (given by OSU Extension) according to the requirements below.  All ages are as of January 1, 2015. ...

  9. Following Harvest, Farmers Have Plenty of Work Ahead

    https://news-archive.cfaes.ohio-state.edu/news-release/following-harvest-farmers-have-plenty-work-ahead

    applications planned in the waning weeks of productivity for 2011. “As we finish harvesting soybeans, farmers ... Watters, a Certified Crop Adviser (CCA) and coordinator of Extension’s CCA-targeted education efforts, said ... despite the lateness of harvest and seemingly frequent precipitation, farmers have been remarkably ...

  10. Quality Assurance

    https://ashland.osu.edu/events/quality-assurance

    requirement.  Youth, ages 8-11 as of January 1, 2015, must attend one of the programs listed below. For 2015, ... youth ages 12 – 18 may either attend one of the trainings listed below OR pass the Ashland County ... Quality Assurance test (given by OSU Extension) according to the requirements below.  All ages are as of ...

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