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National Farm Safety & Health Week
https://agsafety.osu.edu/events/national-farm-safety-health-week
program blogs and web pages. Find us (and like us) on Face Book at: OSUAgSafety&Health for regular ...
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Student Travel Fellowship Program
Fellowship Program Application) and are being accepted through November 30, 2015. Guidelines for submitting ...
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Fall 2006 Ohio Dairy Challenge Contest
dairy industry. The program is held in a contest format whereby students are generally grouped into ...
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Botulism Prevention with Small Grain Baleage
https://wayne.osu.edu/news/botulism-prevention-small-grain-baleage
of baling, but certainly no later than 8 to 10 hours after baling. There is quite a lot of research ...
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Family Fundamentals: Know your facts when considering reverse mortgages (for September 2010)
Agricultural Research and Development Center. Send questions to Family Fundamentals, c/o Martha Filipic, 2021 ... reviewed by Betsy DeMatteo, family and consumer sciences program coordinator for Ohio State University ...
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Family Fundamentals: Guidelines aid parents to help child with homework (for Aug. 2009)
It is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ... 43210-1044, or filipic.3@cfaes.osu.edu. Dear Subscriber: This column was reviewed by Kara Newby, program ...
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Family Fundamentals: Parents of 'tweens' still have lots of influence (for March 2009)
Extension and the Ohio Agricultural Research and Development Center. Send questions to Family Fundamentals, ... Subscriber: This column was reviewed by Kara Newby, program coordinator in human development and family ...
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Chow Line: Watch out for sodium when eating out (for 7/5/09)
Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State University Extension ...
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Chow Line: Warning: 'Zeroes' on labels can add up (for 9/14/08)
Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, ... registered dietitian and program specialist for Ohio State University Extension in the Department of Human ...
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Chow Line: Warm up menu with bouillabaisse (for 12/6/09)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-warm-menu-bouillabaisse-12609-1
the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... National Bouillabaisse Day. This column was reviewed by Julie Shertzer, registered dietitian and program ...