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  1. 4-H Day and Horse Program Awards

    https://adams.osu.edu/events/4-h-day-and-horse-program-awards-0

    ...

  2. Ohio State Scientists to Share in $25 Million Grant to Study Virus-Related Foodborne Illness

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-scientists-share-25-million-grant-study-virus-related-foodborne-illness

    Department of Agriculture grant is the largest single food safety grant awarded by the USDA's National ...

  3. CD Weekly Wire- December 3, 2012

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2012-12-03

    need to request an alternate format, contact comdev@ag.osu.edu. Ohio State University Extension ...

  4. Do We Need Place-Based Policy in the New Rural Economy?

    https://aede.osu.edu/about-us/publications/do-we-need-place-based-policy-new-rural-economy

    ...

  5. Anthracnose Management on Greens (Basal Rot Anthracnose)

    https://turfdisease.osu.edu/news/anthracnose-management-greens-basal-rot-anthracnose

    frequency (floating head mowers preferred).    Fertility programs – the greens need to be growing to be ...

  6. iAGRI Project Awarded $4 million in funding from USAID

    https://ipa.osu.edu/news/iagri-project-awarded-4-million-funding-usaid

    The Innovative Agricultural Research Initiative (iAGRI) received an additional $4 million in early March from the United States Agency for International Development (USAID)  to support its overall aim to improve food security in Tanzania.  ...

  7. Communiqué March 27, 2013

    https://extension.osu.edu/about/communique/2013-03-27

    personal leadership competencies needed to deal with difficult people, and strategies to effectively deal ...

  8. C.O.R.N. Newsletter 2012-30

    https://agcrops.osu.edu/newsletters/2012/30

    program and CEUs will be awarded. ·      See all the FSR CCA College opportunities on the Agronomic Crops ...

  9. Jr. Fair Royalty & Outstanding 4-H Boy and Girl Award Applications Due

    https://marion.osu.edu/events/jr-fair-royalty-outstanding-4-h-boy-and-girl-award-applications-due

    ...

  10. Phosphates as Meat Emulsion Stabilizers

    https://meatsci.osu.edu/node/97

    a stable sausage product, the fat particles need to be reduced to a small enough size so that the extracted ...

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