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Garden Open House Features New Plants/Landscape Techniques
Ohio State's College of Food, Agricultural, and Environmental Sciences. Tickets are $6 at the gate ...
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C.O.R.N. Newsletter 2008-28
https://agcrops.osu.edu/newsletters/2008/28
results from stalk rot, can have such an impact on harvest losses that many plant pathologists consider ... 1.5 tons of forage dry matter per acre. Forage quality will be extremely high with late plantings (low ... When diseases become established early, growers are more likely to suffer higher yield and quality ...
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SARE Grant Applications Available Beginning in February
projects or develop environmentally friendly, viable production systems are invited to apply for a grant ...
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Soybean Aphid Populations on the Rise
https://news-archive.cfaes.ohio-state.edu/news-release/soybean-aphid-populations-rise
to environmental stresses. "Soybean plants always tend to put on more flowers and start out with ...
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Management Strategies Focus of CCA Event at Farm Science Review
College of Food, Agricultural, and Environmental Sciences. It takes place Sept. 19-21 at the Molly Caren ...
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Media Advisory: Meeting Features Arsenal of Educational Tools in Insect, Disease Fight
of Food, Agricultural, and Environmental Sciences campus. The April 2 sessions will be held at the ...
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OSU Extension Tool Aids Farmers in Budgeting Farm Enterprises
Environmental and Development Economics, the enterprise budgets are compiled on downloadable Excel spreadsheets ...
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More Wheat Varieties Resistant to Head Scab Now Available
choosing head scab-resistant varieties can help in managing the disease in years when environmental ...
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C.O.R.N. Newsletter 2009-27
https://agcrops.osu.edu/newsletters/2009/27
and Ohio has maintained its reputation for the highest quality soft red winter wheat produced in the ... weeks. Fields planted in late May and June are more likely to be impacted by dry weather. In upcoming ... may impact yield at harvest. Troubleshooting these corn ear disorders now rather than at harvest may ...
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C.O.R.N. Newsletter 2005-38
https://agcrops.osu.edu/newsletters/2005/38
Grass, has become a hot topic in recent months. With increased concern over water quality issues, as well ...