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  1. Managing Alfalfa Stands Damaged by Waterlogging

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-23/managing-alfalfa-stands-damaged-waterlogging

    emergence and growth.  Red clover and other legumes will produce higher quality forage than grass ...

  2. College of Food, Agricultural, and Environmental Sciences Career Expo

    https://ansci.osu.edu/newsletter/student-newsletter/september-26-2016-september-19-2016-september-12-2016/college-food

    This career event is open to all students. Come explore what opportunities are available for both internships and full time employment. Find the full list of registered companies that is being updated daily through your Hireabuckeye account. 70 companies ...

  3. Ohio State, Punjab Agricultural University Help Train Kenyan Graduate Students in Agribusiness

    https://ipa.osu.edu/news/ohio-state-punjab-agricultural-university-help-train-kenyan-graduate-students-agribusiness

    Environmental Sciences (CFAES) at The Ohio State University (OSU) has been collaborating with longer than Punjab ...

  4. Ohio Fish Farms Rising Fast: $50M Impact, New Jobs

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-fish-farms-rising-fast-50m-impact-new-jobs

    Ohio whose jobs have doubled in the past 10 years and whose economic impact has more than tripled in ... equipment suppliers and the like-- and the industry’s total economic impact in Ohio hits $49.5 million, up ...

  5. Plant Germplasm Center Steadily Building Collection

    https://news-archive.cfaes.ohio-state.edu/news-release/plant-germplasm-center-steadily-building-collection

    highest seed quality. The Ornamental Plant Germplasm Center is also home to visiting researchers and ...

  6. C.O.R.N. Newsletter 2011-04

    https://agcrops.osu.edu/newsletters/2011/04

    each of the four stages to achieve the best yield and minimize yield and quality losses. Seeding rate, ... reduce grain yield and quality if the damage occurs before grain fill is complete.           Before the ... stated above, the impact of nematodes on corn is very difficult to discern. In Ohio, we have a very good ...

  7. Chow Line: Watch portions with corned beef (for 3/18/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-watch-portions-corned-beef-31807-0

    means the meat is unsafe, but its quality would be affected. When you sit down to eat, watch your ...

  8. Chow Line: Store staples properly to keep long-term (for 12/24/06)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-store-staples-properly-keep-long-term-122406

    foods last a long time when stored properly. For the best quality, follow recommended guidelines: Store ...

  9. Anthracnose Management on Greens (Basal Rot Anthracnose)

    https://turfdisease.osu.edu/news/anthracnose-management-greens-basal-rot-anthracnose

    have the same impact on the disease/pathogen and none will eradicate basal rot anthracnose form the ... 0.125 to 0.141inch).  - Roll greens to smooth the surface and improve mowing quality, may reduce the ...

  10. Communiqué April 12, 2011

    https://extension.osu.edu/about/communique/2011-04-12

    Incentive Program details in the College of Food, Agricultural, and Environmental Sciences. I’ve mentioned ... address critical issues and meet the needs of Ohioans. To have the most educational impact throughout the ... Nominations Due April 18 The College of Food, Agricultural, and Environmental Sciences (CFAES) will be ...

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