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  1. C.O.R.N. Newsletter 2008-32

    https://agcrops.osu.edu/newsletters/2008/32

    not know of any 2,4-D product labels that support this use of 2,4-D. There is some risk of stand ...

  2. CD Wire- July 16, 2013

    https://comdev.osu.edu/cd-wire/2013-07-15

    is a fantastic way to deepen the impact of your programs and support sustained behavior change ...

  3. C.O.R.N. Newsletter 2010-17

    https://agcrops.osu.edu/newsletters/2010/17

    growth, the amount of N used and form of N. If the plant growing point is at or below the soil surface (or ...

  4. C.O.R.N. Newsletter 2007-14

    https://agcrops.osu.edu/newsletters/2007/14

    the above ground biomass may have negative repercussions in the long-run in the form of decreased ...

  5. C.O.R.N. Newsletter 2008-14

    https://agcrops.osu.edu/newsletters/2008/14

    inorganic forms (initially ammonium and eventually nitrate). If mineralization rates for soils could be ...

  6. C.O.R.N. Newsletter 2012-23

    https://agcrops.osu.edu/newsletters/2012/23

    cases, but this practice is not without risks (see this source).  Applying urea forms of nitrogen to ...

  7. C.O.R.N. Newsletter 2004-27

    https://agcrops.osu.edu/newsletters/2004/27

    the limited data available and these results show variable responses, I cannot support this practice. ...

  8. Basic Information on Thermal Processing

    https://meatsci.osu.edu/node/126

    control.   Documentation Materials for HACCP Decisions         This Supporting Documentation Materials for ...

  9. C.O.R.N. Newsletter 2009-21

    https://agcrops.osu.edu/newsletters/2009/21

    airflow does not support as much rainfall. Also, with El Nino developing, the trend toward warmer and ...

  10. C.O.R.N. Newsletter 2004-23

    https://agcrops.osu.edu/newsletters/2004/23

    fields as it forms a dense mat that prevents good emergence. CAUTION: No-till or reduced-till summer ...

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