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  1. Corn Silage Harvest Timing

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-4/corn-silage-harvest-timing

    Guide for Timing Silage Harvest Dry matter content of whole plant corn varies with maturity.  Research ...

  2. Secrest Center Project

    https://fabe.osu.edu/node/5411

    200 (Wooster) Marjory Trishman Monday, November 21, 2016- 1:00pm to 3:00pm ...

  3. Spruce Up Your Home with Holly-day Sprigs

    https://news-archive.cfaes.ohio-state.edu/news-release/spruce-your-home-holly-day-sprigs

    located on the Ohio Agricultural and Research Development Center’s (OARDC) Wooster campus, Ollie played ... a key part in establishing research on hollies in Ohio. Between 1952 and 1955, over 30 American holly ... Editor’s Note: Photos of holly and holly research are available through Ken Chamberlain at ...

  4. The Art & Science of Facilitation

    https://leadershipcenter.osu.edu/events/art-science-facilitation

    Leadership Center at 614-292-3114 or e-mail termeer.1@osu.edu   Prerequisite:   Facilitation Process training ...

  5. OSU Partners on Ag & Food Law Legal Education Conference

    https://farmoffice.osu.edu/news/osu-partners-ag-food-law-legal-education-conference

    We invite attorneys to join us in Memphis, TN for a continuing legal education conference addressing issues for agricultural law practitioners.  For an agenda and registration information, visit this link. agriculture law ...

  6. Midwest Graduate Student Conference on Regional and Applied Economics

    https://aede.osu.edu/about-us/events/midwest-graduate-student-conference-regional-and-applied-economics

    platform for graduate students and post-doctoral researchers from a variety of Midwestern universities to ...

  7. C.O.R.N. Newsletter 2013-40

    https://agcrops.osu.edu/newsletters/2013/40

    conditions, both at the research branches and on farm have shown that the higher rates provide for ... soybean for seed or food grade purposes and have had problems with bean pod mottle virus, they might ... food could have significant adverse impacts on food product quality and performance, e.g. crumbling ...

  8. C.O.R.N. Newsletter 2009-41

    https://agcrops.osu.edu/newsletters/2009/41

    levels in products. The FDA has set the advisory levels to insure the safety of the food and feed supply. ... Guidelines have been written based on research done with wheat and barley and are available at the United ... County Ag Center 831 College Avenue Lancaster, OH 43130 740-653-5419 http://fairfield.osu.edu/ January 19 ...

  9. Thank You, Susie Sheller, AEDE’s Undergraduate Program Coordinator, for 27 Years of Dedicated Service to the Department

    https://aede.osu.edu/news/thank-you-susie-sheller-aede%E2%80%99s-undergraduate-program-coordinator-27-years-dedicated-service

    5th to work in the Dean’s Office at the College of Food, Agricultural, and Environmental Sciences ...

  10. 1,1-Dichloroethylene (aka 1,1-DCE; 1,1-Dichloroethene; Vinylidene dichloride)

    https://ohiowatersheds.osu.edu/node/1583

    food packaging and coating resins such as the saran types. The major source of 1,1-dichloroethylene in ...

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