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Gautam Shirsekar
https://plantpath.osu.edu/our-people/gautam-shirsekar
in recognition of high achievement in research and service to the Department of Plant Pathology, the ... Research Conference on Plant Molecular Biology held at Holderness School, Holderness, NH, USA from July 18- ...
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Citation Help
https://ati.osu.edu/node/939/citation-help
Cite ideas that are not your own, whether you paraphrase or directly quote them Cite things within ... your paper (in-text) and at the end (Works Cited page) All punctuation and spacing must be followed ... May, June, and July) on your Works Cited page. January Jan. February Feb. March Mar. April Apr. August ...
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Ashlee Balcerzak, Undergraduate Researcher.
https://cfaes.osu.edu/news/videos/ashlee-balcerzak-undergraduate-researcher
...
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Undergraduate Research in Uganda- Taylor Klass
https://cfaes.osu.edu/news/videos/undergraduate-research-in-uganda-taylor-klass
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SENR Honors Thesis Presentation: Watershed Group Effectiveness
https://senr.osu.edu/about-us/events/senr-honors-thesis-presentation-watershed-group-effectiveness
data, prior research, and interviewing other local watershed groups, I attempted to formulate ...
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Numeracy and Risk Perception
https://ess.osu.edu/events/numeracy-and-risk-perception
Dimensions of Environment (HDE) Research Group and Communication, Health, Attitude Structure & Social ...
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Ohio Produce Marketing Agreement: Voluntary Food Safety for Growers
https://producesafety.osu.edu/ohio-produce-marketing-agreement-voluntary-food-safety-growers
a three-tier system that lets you pick your place in Ohio agriculture, whether you are servicing a farmers ...
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Predicting Leaf Development in Corn Using Accumulated Heat Units
characterized by two phases. Purdue University research indicates that from VE to V10 (ten leaf collars), leaf ...
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Evaluating Soybean Stand
https://agcrops.osu.edu/newsletter/corn-newsletter/2014-16/evaluating-soybean-stand
bushel/day when planting later than mid-May. Additionally, previous research conducted by the AgCrops Team ...
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Welcome Dr. Lyda G. Garcia to the Meat Science Faculty
https://ansci.osu.edu/news/welcome-dr-lyda-g-garcia-meat-science-faculty
purchase this item for your next cook-out or a tasty dinner, contact Dr. Garcia at 614.292.3642 or ...