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College of Food, Agricultural, and Environmental Sciences

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  1. Experience OSU for a Day Hosts Needed

    https://ansci.osu.edu/newsletter/student-newsletter/march-9-2015/news-events/experience-osu-day-hosts-needed

    Experience OSU for a Day (EOFD) allows prospective students to get a feel for what college is really like. Prospective high school students visit CFAES frequently and there is a great need for volunteers to show them around. High school students will shad ...

  2. Sustainable Water Management in the Great Lakes Region Short Course

    https://comdev.osu.edu/events/sustainable-water-management-great-lakes-region-short-course

    This distance-based short course will be conducted online April 22 through April 30 and will address the impacts of climate change on water resources in the Great Lakes region and watershed-level approaches to community resilience. Participants will gain ...

  3. Events

    https://ess.osu.edu/node/14

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  4. Comparing Ohio’s Proposed Algae Control Legislation

    https://farmoffice.osu.edu/blog/thu-03122015-552pm/comparing-ohio%E2%80%99s-proposed-algae-control-legislation

    Blog Subscriptions ...

  5. Data Management Plans

    https://grants.cfaes.ohio-state.edu/intranet/grants-toolkit/data-management-plans

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  6. Events

    https://eeds.osu.edu/events

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  7. Past Events

    https://eeds.osu.edu/events/past-events

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  8. Past Events

    https://grants.cfaes.ohio-state.edu/events/past-events

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  9. AFRI Request for Applications Now Open

    https://ansci.osu.edu/newsletter/monthly-roundup/february-2015/around-town/afri-request-applications-now-open

    The NIFA Request for Applications are now open in many different areas. ...

  10. OARDC Receives $2 Million Grant to Support Growing U.S. Greenhouse Tomato Industry

    https://grants.cfaes.ohio-state.edu/news/oardc-receives-2-million-grant-support-growing-us-greenhouse-tomato-industry

    January 19, 2011 WOOSTER, Ohio-- The Ohio Agricultural Research and Development Center (OARDC) has received a $2 million grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA) to improve disease control and food ...

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