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  1. Poor Forage Quality Requires Solid Nutrition Management This Winter

    https://news-archive.cfaes.ohio-state.edu/news-release/poor-forage-quality-requires-solid-nutrition-management-winter

    cutting hay, an Ohio State University Extension specialist said farmers need to diligently manage ... a purchase. Finally, Lewandowski said pasture management is still critically important heading into mid- to ...

  2. C.O.R.N. Newsletter 2009-41

    https://agcrops.osu.edu/newsletters/2009/41

    risk management tool at their disposal if they act quickly. December 25, 2009 is the deadline to ... quality under good management. This is not a forgone conclusion this year, because in many cases producers ... state with the following events scheduled in January. If you would like to find out more about these ...

  3. Master Gardener Phenology Program

    https://hardin.osu.edu/events/master-gardener-phenology-program

    will allow for the gardener to know what to look for, and how to best plan and manage issues before ...

  4. Hot, Dry Conditions Stressing Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/hot-dry-conditions-stressing-corn

    and E. Taylor. 2011. Corn and “a Big Long Heat Wave on the Way” Iowa Integrated Crop Management ...

  5. ServSafe Level 2 Manager Test

    https://scioto.osu.edu/events/servsafe-level-2-manager-test

    Download our registration form for more information. ...

  6. Heart Health

    https://agsafety.osu.edu/newsletter/ag-safety-stat/february-march-2017/ohio-agrability/heart-health

    gets bad. Stress – Stress impacts your physical and mental health. Manage stress with regular exercise, ...

  7. Ohio State Helps Cabbage Industry Dish Out the Perfect Kraut

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-helps-cabbage-industry-dish-out-perfect-kraut

    the trials along with station manager Matt Hofelich. "The idea is to support local growers through ... encounter on their farms." According to Bruce Hanzel, plant manager at The Fremont Company  -- whose ...

  8. Introduction to HACCP

    https://producesafety.osu.edu/events/introduction-haccp

    industries to manage risk to food safety and quality.  INTRO to HACCP for the meat and poultry industry. ...

  9. What is the Meaning of Feekes Growth Stages in Wheat?

    https://agcrops.osu.edu/newsletter/corn-newsletter/what-meaning-feekes-growth-stages-wheat

    of a new growth event. Each number may be further divided by using decimals to further describe ...

  10. Ohio MarketMaker Officially Launches; Resource Offers Access to Local, Fresh Foods

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-marketmaker-officially-launches-resource-offers-access-local-fresh-foods

    a good thing," said Ohio Governor Ted Strickland during the formal launch event at North Market in ... attended the launch event to learn more about how Ohio MarketMaker works and how the program can benefit ...

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