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  1. Self-Forming Channels

    https://agditches.osu.edu/case-studies/self-forming

    the range of applications of the self-forming channel design in Ohio: bagley_ditch.pdf beem_ditch.pdf ...

  2. SENR Seminar: From Analog to Digital

    https://senr.osu.edu/about-us/events/senr-seminar-analog-digital

    Wali, Professor Emeritus, School of Environment and Natural Resources, Ohio State University. His ...

  3. High Market Prices, Low Production Costs Drive Planting Decisions

    https://news-archive.cfaes.ohio-state.edu/news-release/high-market-prices-low-production-costs-drive-planting-decisions

    April 4, 2008 COLUMBUS, Ohio-- High soybean prices and low input costs won out over the demand for ... record-breaking production. In Ohio, growers intend to reduce their corn acreage by 500,000 acres over last year, ... and increase their soybean acreage by 350,000 acres. Matt Roberts, an Ohio State University Extension ...

  4. Chemical Oxygen Demand (COD)

    https://ohiowatersheds.osu.edu/node/1535

    typical range in Ohio. There is no health-based standard for chemical oxygen demand. 11- 16 The organic ...

  5. Prepare Wheat Planting with Fall Herbicide Applications

    https://news-archive.cfaes.ohio-state.edu/news-release/prepare-wheat-planting-fall-herbicide-applications

    September 6, 2006 COLUMBUS, Ohio-- Ohio growers preparing for no-tillage winter wheat planting ... grasses. Jeff Stachler, an Ohio State University Extension weed specialist, said that a burndown ...

  6. Self-forming Streams

    https://ohiowatersheds.osu.edu/resources/stream-systems/two-stage-ditch-symposium/self-forming-streams

    Presentation by Dan Mecklenburg   ...

  7. Chow Line: Just how much vitamin D is enough? (for 3/1/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-just-how-much-vitamin-d-enough-3109-1

    as milk, cereal and orange juice. Chow Line is a service of Ohio State University Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, ... reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State University Extension ...

  8. Boehm Lab

    https://plantpath.osu.edu/our-people/boehm/lab/people

        Todd E. Hicks, Program Coordinator   Hometown: Mendon, Ohio B.S., Agronomy, Department of ... Horticulture and Crop Science, The Ohio State University, Columbus, Ohio, 2001 Todd heads all of the turfgrass ... proteomic and metabolomic approaches Sarah Ellis Williams MS Plant Pathology, Ohio State, 2009 (Boehm, ...

  9. Learning Gardens

    https://chadwickarboretum.osu.edu/our-gardens/learning-gardens

    Display (along walkway leading to Howlett Hall) Ohio Nursery and Landscape Association Centennial Garden ...

  10. Denman Winners Announced

    https://ansci.osu.edu/about-us/news/denman-winners-announced

    Chelsea Ciambrone Advisor(s):     Kimberly Cole Identifying Gaps in Ohio's Beef Supply Chain ...

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