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  1. Chow Line: Americans flunk healthy eating index (1/13/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-americans-flunk-healthy-eating-index-11312

    (http://www.choosemyplate.gov) makes it easy for people to personalize those recommendations and determine, well, what to put on ...

  2. C.O.R.N. Newsletter 2009-34

    https://agcrops.osu.edu/newsletters/2009/34

    than normal when entering dormancy, have smaller and more shallow root systems than normal making them ... "hot-spots" of WCR variant remain. More data will be needed to make definitive conclusions on the current ... basics; and "Marestail Management- the Longer Story," a 30-minute video for those wanting more ...

  3. Researchers Tackle Safety Issues with Leafy Greens

    https://news-archive.cfaes.ohio-state.edu/news-release/researchers-tackle-safety-issues-leafy-greens

    porous. That allows the plant to respire, but it also makes it easy for pathogens to enter into the leaf-- ... sanitizers are not always effective, and sometimes make the problem worse,” said Ohio State food engineer ...

  4. C.O.R.N. Newsletter 2007-24

    https://agcrops.osu.edu/newsletters/2007/24

    aphids per plant. However, it would be of greatest benefit to growers to make treatment decisions before ... or during the R5 stage. A final point to make concerns the preharvest interval. Most insecticides ... have a preharvest interval on soybeans of 21 or more days. Make sure that when selecting an ...

  5. Chow Line: Use 'Top 10' lists to add variety (5/25/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-use-top-10-lists-add-variety-52512

    to make sure you’re getting a good variety of produce is to pay attention to their color. The ...

  6. Hot, Dry Weather Among Factors Contributing to Uneven Corn Emergence

    https://news-archive.cfaes.ohio-state.edu/news-release/hot-dry-weather-among-factors-contributing-uneven-corn-emergence

    conditions that makes it hard for emerging corn to get out of the ground, said Peter Thomison, an OSU ...

  7. Farmers, Consultants Needed for Major Initiative to Update Fertilizer Guidelines

    https://governmentaffairs.cfaes.ohio-state.edu/news/farmers-consultants-needed-major-initiative-update-fertilizer-guidelines

    productive and profitable. “What we’re most interested in is to provide solid information so farmers can make ...

  8. C.O.R.N. Newsletter 2004-30

    https://agcrops.osu.edu/newsletters/2004/30

    producers need to make at fall planting time to produce a crop with satisfactory economic returns. 1) Select ... development and winter survival. Plant seed 1.5 inches deep and make sure the seeding depth is uniform across ... the field. No-till wheat into soybean stubble is ideal, but make sure the soybean residue is uniformly ...

  9. Growing Numbers of Insects in Ohio Could Cause a Stink for Soybean Growers

    https://news-archive.cfaes.ohio-state.edu/news-release/growing-numbers-insects-ohio-could-cause-stink-soybean-growers

    said. “However, at this time of year, growers should make note of the pre-harvest intervals, as many ...

  10. Specialist hopes to demystify algal blooms during Farm Science Review session

    https://news-archive.cfaes.ohio-state.edu/news-release/specialist-hopes-demystify-algal-blooms-during-farm-science-review-session

    to frozen, impenetrable fields.  “These are just some of the practices that can make a difference ...

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