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Chow Line: Cubing spuds saves time, cuts nutrients (for 12/7/08)
before making any such changes to their diet. Chow Line is a service of Ohio State University Extension ...
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Chow Line: Go green(er) when choosing lettuce (for 2/11/07)
could make for your salad. In contrast, one cup of shredded romaine lettuce gives you 55 percent of your ...
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Chow Line: Calorie counts on menus helpful (for 4/18/10)
make healthful choices in all venues, including restaurants." The question is, of course, will ...
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Chow Line: Don't alter recipes for home canning (for 4/20/08)
consideration. If you change the recipes or make up your own, you're taking a big risk that the food ...
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Chow Line: Choose berries for burst of nutrition (for 7/12/09)
choose, you'll be making a good choice towards the 1.5 to 2 cups of fruit a day recommended for most ...
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Go Green, Go Buckeyes SENR Event
https://students.cfaes.ohio-state.edu/events/go-green-go-buckeyes-senr-event
...
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Leadership Institute: Session #1
https://leadershipcenter.osu.edu/events/leadership-institute-session-1
effective coaching (how we take good people and make them the best they can be) and feedback skills. As ...
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300-Bushel Corn? Learn More at the Conservation Tillage and Technology Conference
pre-conference event (Wednesday) on The Science of Cover Crop Benefits for an additional $40. Conference sponsors ...
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Use Glyphosate Properly to Protect Woody Plants
https://news-archive.cfaes.ohio-state.edu/news-release/use-glyphosate-properly-protect-woody-plants
the plant. The cosmetic damage makes the plant unsaleable, and is costing the landscape and nursery ... glyphosate indiscriminately-- making applications (one quart per acre) as frequently as eight times a season, ...
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Ohio State Food, Ag, Env Calendar Listings as of July 12
as taking place on Sept. 12. The event is scheduled for Oct. 2. COLUMBUS, Ohio-- Here are upcoming ... events involving Ohio State University's College of Food, Agricultural, and Environmental Sciences ...