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Buckeyes Earn 'Tree Campus USA' Certification
https://news-archive.cfaes.ohio-state.edu/news-release/buckeyes-earn-tree-campus-usa-certification
event featuring tree lectures, tree tours, tree-care demonstrations, and tree inventory and mapping ...
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'Motivated, Inspired': CFAES Students go to National Leadership Conference
https://aede.osu.edu/news/motivated-inspired-cfaes-students-go-national-leadership-conference
support for college men and women who are preparing for careers in agriculture-related fields, while at ...
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How can you prevent food poisoning from Salmonella in your home?
https://wayne.osu.edu/news/how-can-you-prevent-food-poisoning-salmonella-your-home
Have you ever had "food poisoning?" Food poisoning is the common term many people use to refer to foodborne illness. When an outbreak occurs, Salmonella bacteria are very likely the cause since this is one of the most common types of foodborne ...
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2016 Ohio Corn Performance Test: Regional Overviews
should be made between hybrids of similar maturity to determine those best adapted to your farm. Corn ...
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Hybrids in Corn Performance Trials Benefit from Good Weather
we always have a poor growing season that shows how a hybrid performs across a range of environmental ... harder to determine how a hybrid performs under stress conditions with the favorable growing conditions ...
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About (for homepage banner)
https://agsafety.osu.edu/other-content/about
extension programming and agricultural safety and health research. ...
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Events
https://mchalelab.cfaes.ohio-state.edu/events
Weekly seminars Horticulture and Crop Science seminar series Center for Applied Plant Science seminar series ...
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EEET Forms
https://pde.osu.edu/eeets/eeet-forms
we do not process either of these "other" forms; they are for your professional ...
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Three-Day West Ohio Grazing School To Be Held in July in Sidney: Register by July 8
includes sessions on “What is MiG (management-intensive grazing)?”, “How Soils Affect Grazing,” ...
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Botulism Prevention with Small Grain Baleage
https://wayne.osu.edu/news/botulism-prevention-small-grain-baleage
of baling, but certainly no later than 8 to 10 hours after baling. There is quite a lot of research ...