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  1. OSU Aquaculturists Exploring Soybeans as Alternative FishFood

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-aquaculturists-exploring-soybeans-alternative-fishfood

    Council grant, with the Ohio Agricultural Research and Development Center providing a $50,000 match. If ... Han-Ping Wang, director of the Ohio Aquaculture Research and Development Integration Program, and the ... researching and evaluating soybeans as a viable fish feed. Wang and his colleagues Geoff Wallat and Laura Tiu ...

  2. 2013 Soybean Product Evaluation Trials Available Online

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-02/2013-soybean-product-evaluation-trials-available-online

    https://agcrops.osu.edu/specialists/soybean/current-research-projects/20.... ...

  3. Chow Line: Baby carrots big on nutrition

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-baby-carrots-big-nutrition-0

    more than twice the Daily Value for vitamin A. While research indicates that the benefits of beta ... Researchers found that those who ate diets high in beta carotene, vitamin C, vitamin E and zinc had a 35 ... percent reduced risk of developing the condition. Other research has focused on a compound in carrots ...

  4. Dick_R The Interreg-DEVAG Project

    https://senr.osu.edu/node/702

    agroecology for fruits and vegetables in the Caribbean. Research activities are focused on the development of ... adoptable in the Caribbean environments, research also encompass: (i) substitution of chemical fertilizers ... These research activities are conducted in permanent connection with farmers and agricultural ...

  5. Make Sure Alternative Forages Contain Adequate Nutrients

    https://news-archive.cfaes.ohio-state.edu/news-release/make-sure-alternative-forages-contain-adequate-nutrients

    for overall ruminant health. Francis Fluharty, an Ohio State University animal sciences researcher ... hulls," said Fluharty, with the Ohio Agricultural Research and Development Center. "This has led many ... stubble as the main source of forage, it may be necessary to supplement a high-energy feed to your cattle ...

  6. Produce Growers: Review, Comment on Proposed Food Safety Rule

    https://cfaes.osu.edu/node/918

    http://www.fda.gov/Food/FoodSafety/FSMA/ucm334554.htm- happen. Kulhanek said she expects Ohio State will be asked to do some research in the future to ...

  7. Lead Hikes during Wellness Week

    https://ocvn.osu.edu/events/lead-hikes-during-wellness-week

    interested in helping Laura out for a day or multiple days, please let me know and I will forward your info ...

  8. Soybean School Focuses on Increasing Yields

    https://news-archive.cfaes.ohio-state.edu/news-release/soybean-school-focuses-increasing-yields

    specialists and scientists with the Ohio Agricultural Research and Development Center, soybean experts from ... will end the day in a panel discussion, moderated by Watters, focused on how that information might ...

  9. C.O.R.N. Newsletter 2005-34

    https://agcrops.osu.edu/newsletters/2005/34

    quality. The research was supported by a Pioneer Crop Management Award and the Ohio Top Farmers. Although ... mid-Dec. The 2003 and 2004 growing seasons during which most of this research was conducted were extremely ... greater stalk lodging with shorter harvest delays than the research above would indicate.   New Transgenic ...

  10. The Ohio State Leadership Awards 2013

    https://ansci.osu.edu/about-us/news/ohio-state-leadership-awards-2013

    events, or initiatives that benefit the campus and/or local community." Mariette Benage advises the ...

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