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  1. 2014 North Central Regional Aquaculture Conference Presentations

    https://southcenters.osu.edu/node/1470

    Conference February 22-23, 2014 in Toledo, Ohio. The event was coordinated through a partnership with the ...

  2. Family Fundamentals: Treat your college-age students like adults, not kids (for June 2011)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-treat-your-college-age-students-adults-not-kids-june-2011

    June 17, 2011 My daughter returned home for the summer from her first year of college. We ...

  3. Chow Line: Focus on healthy eating patterns (for March 6, 2011)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-focus-healthy-eating-patterns-march-6-2011

    improve your diet. First, focus on the amount of calories you’re consuming from solid fats and added ...

  4. Chow Line: Boost these foods, nutrients in your diet (for 2/28/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-boost-these-foods-nutrients-your-diet-22811

    for "whole" grains listed first or second in the ingredients. Drink more milk and eat more ...

  5. Chow Line: Lose weight with new Dietary Guidelines (for 2/13/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-lose-weight-new-dietary-guidelines-21311

    many Americans have no idea how many calories they should be consuming. That's the first step: ...

  6. Last Alfalfa Cutting and The Fall Rest Period

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-28/last-alfalfa-cutting-and-fall-rest-period

    alfalfa have been greatly disrupted in Ohio this year to the extended wet weather the first half of the ...

  7. Symptoms of Early Maturity in Some Fields in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-27/symptoms-early-maturity-some-fields-ohio

    detected by early maturity.  If you have an area of a field that consistently turns yellow first, and you ...

  8. Chow Line: Asparagus: Get it fresh, don't overcook (for 5/1/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-asparagus-get-it-fresh-dont-overcook-5111

    decline over the season and even after harvest, with changes occurring rapidly in the first day after ...

  9. Chow Line: Treat agave nectar as an added sugar (for 4/10/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-treat-agave-nectar-added-sugar-41011

    risk for diabetes, to focus when you can on low-GI foods, right? Well, yes and no. First, it would be ...

  10. Drought Stressed Corn as Silage

    https://wayne.osu.edu/news/drought-stressed-corn-silage

    management practices that need to be followed to make good quality silage.  The first and foremost is chop at ...

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