CFAES Give Today
Office for Research and Graduate Education

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

The page you are looking for could not be found. Here are some suggestions

  1. Predicting leaf development in corn using accumulated heat units

    https://agcrops.osu.edu/newsletter/corn-newsletter/predicting-leaf-development-corn-using-accumulated-heat-units

    characterized by two phases. Purdue University research indicates that from VE to V10 (ten leaf collars), leaf ...

  2. New, Better Way to Farm in Cities? Talk is Friday (1/21) at OSU

    https://news-archive.cfaes.ohio-state.edu/news-release/new-better-way-farm-cities-talk-friday-121-osu

    Columbus campus or in 121 Fisher Auditorium at the university’s Ohio Agricultural Research and Development ...

  3. Little-Known Virus May Cause Problems for Soybean Growers

    https://news-archive.cfaes.ohio-state.edu/news-release/little-known-virus-may-cause-problems-soybean-growers

    in seed quality and yield, and researchers know very little about the virus and how the insect ... two different viruses that produce the same symptoms in the plant." OSU researchers, in ... if that is effective or not." Both growers and researchers have a growing interest in ...

  4. Tree Sale Saturday (4/23) in Secrest Arboretum

    https://news-archive.cfaes.ohio-state.edu/news-release/tree-sale-saturday-423-secrest-arboretum

    a tornado strike last fall. It's part of Ohio State University’s Ohio Agricultural Research and ...

  5. Some Woodland Plants Are Made In The Shade

    https://news-archive.cfaes.ohio-state.edu/news-release/some-woodland-plants-are-made-shade

    researchers conducted a one-year greenhouse experiment with five different shade levels ranging from 60 ... research. If we can control the shade requirements of plants, like goldenseal, then maybe we can eventually ... of such research is to measure the development and concentration of active compounds under various ...

  6. Wet Soils Delaying Ohio Corn Planting

    https://news-archive.cfaes.ohio-state.edu/news-release/wet-soils-delaying-ohio-corn-planting

    yet," said Thomison, who also holds an Ohio Agricultural Research and Development Center appointment. ... "But it's premature to panic. From our research, a grower can still get good yields up until about ... weather is going to impact yields," said Thomison. NOAA research shows that trend line adjusted corn ...

  7. OSU Soil Scientist Lends His Expertise for Al Gore's New Book

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-soil-scientist-lends-his-expertise-al-gores-new-book

    Environment and Natural Resources and director of Ohio Agricultural Research and Development Center's ... throughout the world. His other areas of research include soil processes and atmospheric greenhouse effects, ... a master's in soil science at the Indian Agricultural Research Institute in New Delhi and followed that with ...

  8. Chow Line: Most of us need more produce, dairy (for 4/13/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-most-us-need-more-produce-dairy-41308

    necessarily a good thing. The U.S. Department of Agriculture's Economic Research Service recently ... equating to about eight teaspoons per day if you're on a 2,000-calorie-a-day diet. But the researchers ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  9. Chow Line: Give red cabbage a place at the table (for 11/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-give-red-cabbage-place-table-112810

    least 36 different types of anthocyanins, according to a 2008 Agricultural Research Service study. ... Institute of Cancer Research recently offered a recipe on its website, http://www.aicr.org, "Pork Chops ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  10. Chow Line: Expose children to more vegetables (for 8/17/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-expose-children-more-vegetables-81708-0

    research shows that the more exposed students are to fresh vegetables, the more vegetables they tend to ... eat. It's the exposure that's key. While that research was done on school-sponsored snack ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey ...

Pages