CFAES Give Today
Office for Research and Graduate Education

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

The page you are looking for could not be found. Here are some suggestions

  1. C.O.R.N. Newsletter 2006-16

    https://agcrops.osu.edu/newsletters/2006/16

    use. In University research trials, Gramoxone (2-3 pt/A) + Sencor (4-6 oz/A) or 32 to 34 oz/A of ... across Ohio like last year remains to be seen; vigilance and continued reading of the CORN newsletter is ... poor drainage conditions have reduced corn stands in fields across Ohio, especially areas that received ...

  2. Chow Line: Yellow or green, enjoy summer squash (for 7/29/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-yellow-or-green-enjoy-summer-squash-72907-0

    Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, ... with Ohio State University Extension, and researcher with the Ohio Agricultural Research and ...

  3. Analyzing Ohio State University’s Food Purchasing System: Opportunities for Change through the Real Food Challenge

    https://senr.osu.edu/about-us/events/analyzing-ohio-state-university%E2%80%99s-food-purchasing-system-opportunities-change

    achieve alternative food system goals and further research questions are raised.     ...

  4. C.O.R.N. Newsletter 2005-06

    https://agcrops.osu.edu/newsletters/2005/06

    than 4 inches tall or across (rosette). Apply with nonionic surfactant. Effective for wild garlic (at ... visible when weeds are less than 4 inches tall or across (rosette). Not as broad spectrum as Harmony ... have always been restrictions in place regarding movement of plant pathogens across state lines. Anyone ...

  5. Chow Line: Seeded or seedless, watermelon a treat

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-seeded-or-seedless-watermelon-treat-0

    aren't. Store uncut watermelon at room temperature. Last year, researchers reported in the Journal of ... Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ... filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Elaine Grassbaugh, a research associate in the Department of ...

  6. Chow Line: Recalled or not, handle eggs safely (for 9/5/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-recalled-or-not-handle-eggs-safely-9510-1

    and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... reviewed by Ahmed Yousef, food microbiologist with the Ohio Agricultural Research and Development Center in ... the Department of Food Science and Technology, and postdoctoral researcher Jennifer Perry. Martha ...

  7. Chow Line: Shellac on apples not a concern (for 5/123/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-shellac-apples-not-concern-512310-1

    Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... reviewed by Diane Miller, tree fruit specialist with Ohio State University Extension and researcher with ... the Ohio Agricultural Research and Development Center. Martha Filipic Diane Miller ...

  8. Chow Line: Keep moving to burn more calories (for 6/17/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-keep-moving-burn-more-calories-61707-1

    a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... a researcher with the Ohio Agricultural Research and Development Center. Martha Filipic Lydia Medeiros ...

  9. Environmental film series

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2015-special-homecoming-recap-edition/cfaes-news/environmental-film

    State’s Byrd Polar and Climate Research Center. Nov. 3, “ Plains ” and “ Forests ” episodes of “Earth: ...

  10. Chow Line: Study: Children eat too much junk (for 12/19/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-study-children-eat-too-much-junk-121910

    of whack for a good chunk of our younger population. The study, conducted by researchers with the ... calories depending on a person's age and activity level. But in all age groups that the researchers ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ...

Pages