Site

The page you are looking for could not be found. Here are some suggestions

  1. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    Kenya. Develop and evaluate the efficacy of culturally and gender appropriate, practical, and scalable ... roles in poultry production. Estimate the public health impact and evaluate the benefits and costs from ... Obj 1 outcomes, we will evaluate the effectiveness of one or two interventions on reducing SALM and ...

  2. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    Feed the Future Innovation Lab for Food Safety has released information about an upcoming webinar ... that they are hosting. Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens ... The second installment in our webinar series explores how a One Health approach to food safety in meat ...

  3. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-59

    ANMLTEC 2787T Experience in applying, directing, and evaluating dairy herd management procedures ...

  4. OSU Extension November Newsletter

    https://medina.osu.edu/news/osu-extension-november-newsletter

    created a newsletter to share some of our recent program highlights!  Did you know that the OSU Extension ... interested in online health and wellness or money managment programming? You can find infomration on all ...

  5. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    trainings [and then] evaluate the effectiveness of one or two interventions on reducing Salmonella enterica ... https://ag.purdue.edu/food-safety-innovation-lab/events/ For more information:  ...

  6. Experimental Insect Physiology and Molecular Biology

    https://entomology.osu.edu/courses/entmlgy-6320

    goal is to create a student co-authored manuscript to submit to the Journal of Insect Physiology. ...

  7. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-22

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ...

  8. Resident Advisor (RA) Applications are Now Available!

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-23-29-2020-november-16-22-2020/campus-opportunities/resident

    2021-2022 academic year. Further information, including the job application, is available online at ... www.go.osu.edu/atirainfo Completed applications are due online by Sunday, January 17, 2021 by 11:59 p.m. To apply, visit ...

  9. Dairy Cattle Evaluation and Herd Records

    https://ati.osu.edu/courses/dairy-cattle-evaluation-and-herd-records-56

    ANMLTEC 3207T Comparative evaluation of dairy cattle conformation and introduction to herd ...

  10. Recorded Webinars

    https://ubeht-dev.cfaes.ohio-state.edu/node/53

    Recorded Webinars 3 ...

Pages