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  1. Highlighting Research: 7 Student, Faculty & Staff researchers and the questions they are answering

    https://ansci.osu.edu/news/highlighting-research-7-student-faculty-staff-researchers-and-questions-they-are-answering

    meat products. She looks closely at what dietary fiber ingredients will have the appropriate properties ... dairy cattle’s feed efficiency, improving sustainability of dairy products while reducing the physical ... effects on milk and milk fat production, so finding out the optimal dose and type of diet that supports ...

  2. Junior Camp

    https://ottawa.osu.edu/program-areas/4-h-youth-development/4-h-cloverbud-camps-0/junior-camp

    soon Make sure you know what sessions you would like to sign up for before starting the registration.  ... Some sessions may fill up quickly, so make sure you know a couple of choices for each day.   Camper and ...     Generic list of what to bring to camp- more specific information and what to bring will be found below and ...

  3. SENR Announcements, April 11

    https://senr.osu.edu/email/senr-announcements-april-11

    Watershed Agronomics and Soil Health Field Day presented by The Nature Conservancy, Heritage Cooperative, ... Pheasants Forever, and The Ohio State University | Field Day program and registration details The Friends of ... Environmental Education | Find out more April 16  -  Scioto Watershed Agronomics and Soil Health Field Day ...

  4. Grill Smart for Youth coming in June

    https://fairfield.osu.edu/news/grill-smart-youth-coming-june

    raising livestock that produced quality product for the consumer. Unfortunately, some youth have seldom ... experienced how to properly season and grill the product they produce. Understanding that few things can ... product grilled to perfection, on June 28 local youth can learn and experience how to correctly select, ...

  5. We Grow Scientists!

    https://summit.osu.edu/news/we-grow-scientists

    on May 1, 3-7 p.m., at Waterman Farms. This day of hands-on activities will showcase the many STEM ... fields CFAES has to offer, including a look at the Controlled Environment Agriculture Research Complex. ...

  6. Farm to table: OSU Extension launches online Food Business Central

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/farm-table-osu-extension-launches-online-food-business-central

    local agricultural products to make value-added foods? If so, then the new Food Business Central online ... participants to information and resources regarding all types of food products they might want to make and ... learn what you need to start off organized, safe, compliant, and strategic.” The self-paced course ...

  7. April 20th: Pork Prospect Leadership Event

    https://ansci.osu.edu/april-15th-2024-april-8th-2024-april-1st-2024-march-25th-2024/april-20th-pork-prospect-leadership

    opportunity to explore the dynamic field of swine production and career opportunities in the swine industry. ... Through engaging activities like  Swine Discovery Day  you will learn more about swine production, engage ... award. Join us Saturday, April 20th 2024 for the first Swine Discovery Day. Registration is now open, ...

  8. Jam-packed Schedules Can Impact Mental Health

    https://wayne.osu.edu/news/jam-packed-schedules-can-impact-mental-health

    What’s on your to-do list?  We all have lots going on, either by choice or because we don’t say ... rushing from one activity or event to another? Is your schedule so full that a little “hiccup” in the day ... creates a tragic loss of unrecoverable time and the rest of the day falls apart like a line of dominoes? ...

  9. Look Out for Nitrogen Loss Due to Heavy Rains

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-09/look-out-nitrogen-loss-due-heavy-rains

    caused substantial soil erosion. Fields with no cover or residue are more susceptible to N runoff. If ... N fertilizer was applied recently in such fields, especially without incorporation into the soil, there is high ... likelihood of N fertilizer being eroded out of the field. LEACHING The nitrate form of nitrogen is liable to ...

  10. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    innovations shaping the industry. Over the course of three and a half days, participants will embark on ... a journey from the fundamentals of food extrusion to the advancements that are revolutionizing the field ... relates to the production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) ...

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